World
Though the following courses do not count toward the World field, students interested in pursuing the study of World history should consider enrolling in these courses for the background they may provide:
HIST 104, 105, 106, World History
HIST 121, Women in World History
HIST 240, 241, War and the Modern World
- HIST
- 104
- , Fall 2022
- World History I: Ancient and Medieval
- By Andrew Goble
- HIST
- 105
- , Spring 2023
- World History: Early Modern
- By Reuben Zahler
- HIST
- 105
- , Summer 2020
- World History II: Early Modern (ONLINE)
- HIST
- 106
- , Summer 2020
- World History III: Modern (ONLINE)
- By Emily Cole
- HIST
- 106
- , Fall 2021
- World History III: Modern
- By Julie Weise
- HIST
- 215
- , Fall 2022
- Food in World History
- By Julie Hessler
- HIST
- 215
- , Summer 2022
- Food in World History (ONLINE)
- By Adam Quinn
- HIST
- 240
- , Fall 2022
- War in the Modern World I
- By Alexander Dracobly
- HIST
- 241
- , Spring 2023
- War in the Modern World II
- By Alexander Dracobly
- HIST
- 361
- , Fall 2020
- Early Modern Science
- By Vera Keller
- HIST
- 399
- , Winter 2023
- Special Studies: Beer in World History
- By Vera Keller
- HIST
- 407/507
- , Winter 2018
- Instructor Approval Requirement
- Seminar: Environment and Colonialism
- By Lindsay Frederick Braun
- HIST
- 410/510
- , Winter 2022
- History of the Book
- By Vera Keller
- HIST
- 415/515
- , Spring 2023
- Topic: History of the Whale
- By Ryan Jones
- HIST
- 415/515
- , Winter 2022
- Migrants and Refugees
- By Julie Weise
- HIST
- 415/515
- , Spring 2021
- Topic: Pacific Islands
- By Ryan Jones
- HIST
- 416/516
- , Winter 2019
- Topic: Immigration and Ethnicity
- By Annelise Heinz
- HIST
- 428
- , Spring 2023
- Topic: World War I
- By Alexander Dracobly
- HIST
- 612
- , Fall 2022
- Instructor Approval Requirement Graduate only
- Historical Methods and Writing
- By Annelise Heinz